Vegan Bacon Bits
- 2 Tbsp soy sauce
- 1 Tbsp liquid smoke
- 1 Tbsp maple syrup
- 1/2 tsp smoked paprika
- 2 cups coconut chips (large flakes)
- Mix all ingredients except the coconut chips.
- Coat the coconut chips in mixture.
- Then cook, either:
- In a pan for around 10 minutes, until all liquid evaporates, stirring constantly
- In a 325F oven for 15 minutes, stirring every 5 minutes
- Remove and put on a paper towel to cool down. The chips will get crispier as they cool down.